What can a vegetarian eat to increase red blood cells?
One can take baked potatoes, spinach, nuts, beans, legumes and green leafy vegetables if they are vegetarians and cannot consume meat.
Last updated on 31 May 2023
Yes, there are low red blood cell count in pernicious anemia.
The best sources are red meat, poultry, fish, and shellfish. Other foods high in iron include peas, lentils, beans, tofu, dark green leafy vegetables such as spinach, dried fruits such as prunes and raisins, and iron-fortified cereals and breads
We require vitamin B12 for the formation of red blood cells.
High MCV means that the RBC are too large and indicates macrocytic anemia.
Cyanocobalaomin, Methylocobalamin, Vit B12
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